Kiaan International offers a wide range of edible oils for international trade, food processing and commercial requirements. We work with reliable supply sources to meet customer-specific requirements for quality, origin, packing and delivery.

Our edible oil portfolio includes crude, refined, fortified and fractionated vegetable oils suitable for further refining, food manufacturing, cooking and various industrial food applications.

Crude / Refined Sunflower Oil

A light and versatile vegetable oil widely used in the food industry. Crude Sunflower Oil is suitable for further refining, while Refined Sunflower Oil is commonly used for cooking, frying, bakery products, sauces, dressings and general food processing.

Fortified Refined Sunflower Oil

Refined Sunflower Oil enriched with specified vitamins and micronutrients in accordance with buyer and destination-market requirements. It is suitable for household consumption, institutional supply, food service and commercial food applications.

Crude / Refined Palm Oil

Palm Oil is one of the most widely traded vegetable oils and is valued for its versatility and functional properties. Crude Palm Oil is mainly supplied for further refining, while Refined Palm Oil is used in cooking, frying, bakery, confectionery, shortenings and food manufacturing.

RBD Palm Olein / RBD Palm Oil

RBD Palm Oil is refined, bleached and deodorized for use in edible applications, while RBD Palm Olein is the liquid fraction obtained through fractionation. These products are widely used for cooking, frying, food service, bakery products, margarines and processed foods.

Crude / Refined Soybean Oil

Soybean Oil is a globally traded vegetable oil used extensively in food processing and culinary applications. Crude Soybean Oil is suitable for further refining, while Refined Soybean Oil is commonly used for cooking, frying, sauces, dressings, mayonnaise and processed foods.

Crude / Refined Rapeseed Oil

Rapeseed Oil is a versatile vegetable oil available in crude and refined grades. It is widely used for refining, cooking, frying, bakery applications, sauces, dressings and other food-processing requirements.

Crude / Refined Corn Oil

Corn Oil is produced from corn germ and is known for its mild taste and versatility. Crude Corn Oil is suitable for further refining, while Refined Corn Oil is widely used for cooking, frying, salad dressings, sauces, margarines and processed-food applications.

Supply & Specifications

Products can be offered in various origins, grades and packing options depending on buyer requirements and market availability. Quality specifications, packing, shipment terms and documentation can be arranged in accordance with mutually agreed contractual requirements and destination-market standards.